I'm looking for a fresh herb sauce that I haven't had the pleasure of discovering yet. Do you have a great recipe? Or maybe just know a name of a sauce that you order at a restaurant and don't know how to make it (that's how I found out about Chimichurri Sauce!). I'm particularly keen on unsual sauces from the Mediterranean/Middle East or South America. thanks|||sherry and herb sauce- delicious 1/2 cup dry sherry 鈥?/4 cup honey 鈥?/4 cup fresh ginger, minced 鈥est from 1 lemon 鈥? tablespoon whole mustard seed 鈥? teaspoon fresh parsley, chopped 鈥? teaspoon fresh dill, chopped 鈥? teaspoon fresh basil, chopped Preparation: Combine sherry, ginger, honey, lemon zest, parsley, dill and basil over low heat in a small saucepan. Just before serving, add in mustard seed to sauce.|||I reckon a garlic and parsley butter sauce is a great addition to your herb sauce reportoire! Perfect for seafood and (If you like them) snails. And steaks too! More info below in the source. (or sauce)! ha ha|||Tzatsiki , is cucumber / yogurt and is good with curries to cool the down as a side sauce. (Greek) Hummus ~ Chickpeas , chilli powder , tahini ( sesame seed paste) , lemon juice , garlic , salt (to taste) also Greek

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